18512. Adulteration and misbranding of enriched spaghetti.   U. S. v. 399 Cases
* *    *.    (F.D.C. No. 31619.    Sample No. 23407-L.)
ITBEL FILED :   August 14, 1951, Eastern District of New York.
¦   Misbranding, sSection 403  (g)   (1),. the product failed to conform to the 
definition and standard 
,
of identity for enriched macaroni products since it 
'contained in each pound less than 4 milligrams of thiamine and less than 1.7 
milligrams of riboflavin.
DisposiTiON•':"•' April 30, 1952. The shipper, claimant, having consented to the 
entry of a decree, judgment of condemnation was entered and the'court ordered 
that th,e product,be released under bond to be reprocessed, under the, super-, 
vision of the Food and Drug Administration. The product was regrbund and 
reused in the subsequent manufacture of spaghetti.
,  ,¦W:.i:,\U 7i;;.::-:   .->¦:   MISCELLANEOUS CEREAL     '