
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>On the use of vegetable and mineral acids : in the treatment, preventive and remedial, of cholera, and other epidemic disorders of the bowels</dc:title>
  <dc:creator>Tucker, J. H.</dc:creator>
  <dc:subject>Acetates -- therapeutic use</dc:subject>
  <dc:subject>Cholera -- prevention &amp; control</dc:subject>
  <dc:subject>Cholera -- therapy</dc:subject>
  <dc:subject>Dysentery -- therapy</dc:subject>
  <dc:publisher>London : J. Churchill, 1854</dc:publisher>
  <dc:contributor>Epidemiological Society of London.</dc:contributor>
  <dc:type>Address</dc:type>
  <dc:format>Text</dc:format>
  <dc:format>32 p.</dc:format>
  <dc:identifier>nlm:nlmuid-9603496-bk</dc:identifier>
  <dc:identifier>9603496</dc:identifier>
  <dc:identifier>http://resource.nlm.nih.gov/9603496</dc:identifier>
  <dc:identifier>OCLC: 30751776</dc:identifier>
  <dc:language>English</dc:language>
  <dc:rights>The National Library of Medicine believes this item to be in the public domain : https://creativecommons.org/publicdomain/mark/1.0/</dc:rights>
</oai_dc:dc>
