
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>A treatise on the various kinds and qualities of foods : with aphorisms of health : or, rules to preserve the body to a good old age : to which is added, A compendious discourse of the diseases of children</dc:title>
  <dc:creator>Forster, William, -1792 author.</dc:creator>
  <dc:subject>Food</dc:subject>
  <dc:subject>Attitude to Health</dc:subject>
  <dc:subject>Child</dc:subject>
  <dc:subject>Disease</dc:subject>
  <dc:publisher>Newcastle upon Tyne : Printed by John White, for the author, 1738</dc:publisher>
  <dc:type>Popular Work</dc:type>
  <dc:format>Text</dc:format>
  <dc:format>108, [4] pages</dc:format>
  <dc:identifier>nlm:nlmuid-2662595R-bk</dc:identifier>
  <dc:identifier>2662595R</dc:identifier>
  <dc:identifier>http://resource.nlm.nih.gov/2662595R</dc:identifier>
  <dc:identifier>OCLC: 14317700</dc:identifier>
  <dc:language>English</dc:language>
  <dc:rights>The National Library of Medicine believes this item to be in the public domain : https://creativecommons.org/publicdomain/mark/1.0/</dc:rights>
</oai_dc:dc>