
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Taplin improved, or A complete treatise on the art of farriery : wherein are fully explained the nature and structure of that useful creature, a horse ; with the diseases and accidents he is liable to ; and the methods of cure ; exemplified by ten elegant cuts, each the full figure of a horse, describing all the various parts of that noble animal ; likewise, rules for breeding and training of colts : practical receipts for the cure of common distempers incident to oxen, cows, calves, sheep, lambs, hogs, &amp;c ; to which is prefixed ten minutes advice to the purchasers of horses</dc:title>
  <dc:title>Farriery improved</dc:title>
  <dc:title>A complete treatise on the art of farriery</dc:title>
  <dc:creator>Bracken, Henry, 1697-1764.</dc:creator>
  <dc:subject>Horse Diseases</dc:subject>
  <dc:subject>Animal Husbandry</dc:subject>
  <dc:description>Exhibition Note: Exhibited: &quot;From Craft to Profession: The Transition from Horse Farrier to Professional Veterinarian,&quot; HMD Reading Room, National Library of Medicine, Bethesda, Md., July 11, 2011 - January 24, 2012.</dc:description>
  <dc:publisher>Troy [N.Y.] : Printed and sold by Francis Adancourt, at the Columbian Book-Store, and also sold by Whiting &amp; Powers, in Troy ; by H.C. Southwick, in Albany ; W.E. Norman, in Hudson, &amp; Samuel Wood, in N. York, 1815</dc:publisher>
  <dc:contributor>Adancourt, Francis, publisher.</dc:contributor>
  <dc:contributor>Taplin, William, 1740?-1807.</dc:contributor>
  <dc:contributor>White, James, -1825.</dc:contributor>
  <dc:format>Text</dc:format>
  <dc:format>Illustrations</dc:format>
  <dc:format>Plates</dc:format>
  <dc:format>[4], 204 p., [10] leaves of plates</dc:format>
  <dc:identifier>nlm:nlmuid-2574007R-bk</dc:identifier>
  <dc:identifier>2574007R</dc:identifier>
  <dc:identifier>http://resource.nlm.nih.gov/2574007R</dc:identifier>
  <dc:identifier>OCLC: 14832617</dc:identifier>
  <dc:language>English</dc:language>
  <dc:rights>The National Library of Medicine believes this item to be in the public domain : https://creativecommons.org/publicdomain/mark/1.0/</dc:rights>
</oai_dc:dc>
