
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>On the plate at SUNY : growing health, farms and jobs with local food</dc:title>
  <dc:creator>Mabry, Nicole, author.</dc:creator>
  <dc:creator>Grace, Christina, author.</dc:creator>
  <dc:subject>Agriculture</dc:subject>
  <dc:subject>Diet, Healthy</dc:subject>
  <dc:subject>Food Services -- organization &amp; administration</dc:subject>
  <dc:subject>Food Supply</dc:subject>
  <dc:subject>Universities</dc:subject>
  <dc:publisher>New York, NY : New York Academy of Medicine, May 2018</dc:publisher>
  <dc:contributor>American Farmland Trust, issuing body.</dc:contributor>
  <dc:contributor>Designing a Strong and Healthy NYC (DASH-NYC) Workgroup, issuing body.</dc:contributor>
  <dc:contributor>Farm to Institution New York State (FINYS), issuing body.</dc:contributor>
  <dc:contributor>New York Academy of Medicine, issuing body.</dc:contributor>
  <dc:type>Technical Report</dc:type>
  <dc:format>Text</dc:format>
  <dc:format>Illustrations</dc:format>
  <dc:format>1 online resource (1 PDF file (vi, 23 pages))</dc:format>
  <dc:identifier>nlm:nlmuid-101735784-pdf</dc:identifier>
  <dc:identifier>101735784</dc:identifier>
  <dc:identifier>http://resource.nlm.nih.gov/101735784</dc:identifier>
  <dc:language>English</dc:language>
  <dc:coverage>New York City</dc:coverage>
  <dc:coverage>United States</dc:coverage>
  <dc:rights>Reproduced with permission of the copyright holder. Further use of the material is subject to CC BY license. http://creativecommons.org/licenses/by-nc-nd/3.0</dc:rights>
</oai_dc:dc>