
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
  <dc:title>Protein metabolism studies on reduced caloric and water intake</dc:title>
  <dc:title>Project report (Quartermaster Food and Container Institute for the Armed Forces (U.S.). Committee on Food Research)</dc:title>
  <dc:creator>Schwimmer, David, 1913-1995 author.</dc:creator>
  <dc:creator>McGavack, Thomas Hodge, 1898-1973 author.</dc:creator>
  <dc:creator>Drekter, I. J., author.</dc:creator>
  <dc:subject>Proteins -- metabolism</dc:subject>
  <dc:subject>Caloric Restriction</dc:subject>
  <dc:subject>Water Deprivation</dc:subject>
  <dc:publisher>[Chicago] : Research and Development Branch, Military Planning Division, Office of the Quartermaster General, [1945?]</dc:publisher>
  <dc:contributor>United States. Office of the Quartermaster General. Military Planning Division, issuing body.</dc:contributor>
  <dc:contributor>Quartermaster Food and Container Institute for the Armed Forces (U.S.). Committee on Food Research.</dc:contributor>
  <dc:contributor>New York Medical College.</dc:contributor>
  <dc:contributor>Metropolitan Hospital Research Unit.</dc:contributor>
  <dc:format>Text</dc:format>
  <dc:format>84 leaves</dc:format>
  <dc:identifier>nlm:nlmuid-101714076-bk</dc:identifier>
  <dc:identifier>101714076</dc:identifier>
  <dc:identifier>http://resource.nlm.nih.gov/101714076</dc:identifier>
  <dc:identifier>OCLC: 1006972680</dc:identifier>
  <dc:language>English</dc:language>
  <dc:rights>The National Library of Medicine believes this item to be in the public domain. https://creativecommons.org/publicdomain/mark/1.0</dc:rights>
</oai_dc:dc>
