The U.S. Army ration and military food

The U.S. Army ration and military food

Collection:
Medicine in the Americas, 1610-1920
Author(s):
Woodruff, Charles Edward, 1860-1915 author
Contributor(s):
American Medical Association. Annual Meeting 1892 : Detroit, Mich.)
Publication:
Chicago : Published at the Office of the Association, 1892
Language(s):
English
Format:
Text
Subject(s):
Meals
Diet
Military Hygiene
United States
United States. Army
Copyright:
The National Library of Medicine believes this item to be in the public domain. (More information)
Extent:
47 pages, 1 unnumbered folded leaf
NLM Unique ID:
101730728 (See catalog record)
OCLC no.:
1048873769
Permanent Link:
http://resource.nlm.nih.gov/101730728