Effect of spices and condiments on the gastric mucosa and gastric secretion

Effect of spices and condiments on the gastric mucosa and gastric secretion

Collection:
World War 2, 1939-1949
Series Title(s):
Project report (Quartermaster Food and Container Institute for the Armed Forces (U.S.). Committee on Food Research)
Author(s):
Wangensteen, Owen H. (Owen Harding), 1898-1981 author
Sanchez, Enrique, (Of University of Minnesota. Medical School) author
Dixon, James W., Dr. author
Contributor(s):
University of Minnesota. Medical School, issuing body.
Quartermaster Food and Container Institute for the Armed Forces (U.S.). Committee on Food Research, sponsoring body.
Publication:
Chicago, Illinois : Committee on Food Research, Quartermaster Food and Container Institute for the Armed Forces, [1947]
Language(s):
English
Format:
Text
Subject(s):
Stomach Ulcer -- chemically induced
Histamine -- adverse effects
Capsicum
Syzygium
Mustard Plant
Animals, Laboratory
Copyright:
The National Library of Medicine believes this item to be in the public domain. (More information)
Extent:
1 sheet
NLM Unique ID:
101714236 (See catalog record)
Permanent Link:
http://resource.nlm.nih.gov/101714236