On the relation between diabetes and food: and its application to the treatment of the disease

On the relation between diabetes and food: and its application to the treatment of the disease

Collection:
Medicine in the Americas, 1610-1920
Alternate Title(s):
Diabetes and food
Author(s):
Donkin, Arthur Scott.
Publication:
New York : Putnam, 1875
Language(s):
English
Format:
Text
Subject(s):
Diabetes Mellitus -- diet therapy
Copyright:
The National Library of Medicine believes this item to be in the public domain (More information)
Extent:
viii, 186 p.
NLM Unique ID:
0250111 (See catalog record)
OCLC no.:
13639961
Permanent Link:
http://resource.nlm.nih.gov/0250111