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- Author(s):
- Dalton, John Call, 1825-1889
- Publication:
- New York : Baillière Brothers, 1864
- Subject(s):
- Trichinella spiralis
- Author(s):
- Phin, John, 1830-1913, author
- Publication:
- Rochester : The Bausch & Lomb Optical Company, 1881
- Subject(s):
- Trichinella spiralis
Trichinella spiralis -- isolation & purification
Red Meat -- parasitology
Swine -- parasitology
- Author(s):
- Dalton, John Call, 1825-1889
- Publication:
- New York : William Wood & Co., [1869?]
- Subject(s):
- Trichinella spiralis
Trichinellosis
Food Parasitology
Meat
Swine
- Author(s):
- Mississippi. State Board of Health, author.
- Publication:
- [Jackson?] : [publisher not identified], [1878]
- Subject(s):
- Trichinellosis -- prevention & control
Trichinella spiralis
Meat
Swine
Cooking -- methods
- Author(s):
- Bowditch, Henry I. (Henry Ingersoll), 1808-1892, author
- Publication:
- [Boston?] : [publisher not identified], [1842]
- Subject(s):
- Trichinella spiralis
Trichinellosis
Cysts
- Author(s):
- Hun, Edward R. (Edward Reynolds), 1842-1880
- Publication:
- Albany : Weed, Parsons & Co., printers, 1869
- Subject(s):
- Trichinella spiralis
Trichinellosis
- Author(s):
- United States. Marine Hospital Service, author.
- Publication:
- Washington : Government Printing Office, 1881
- Subject(s):
- Trichinellosis
Trichinella spiralis
Food Parasitology
Meat -- parasitology