Search

1. The bacteriology of commercially pasteurized and raw market milk

Author(s):

Ayers, S. Henry (Samuel Henry), author
Johnson, W. T. (William Trimble), author

Publication:

Washington : Government Printing Office, 1910

Subject(s):

Bacterial Physiological Phenomena
Milk -- microbiology
Food Contamination
Pasteurization
United States

2. Disease in milk: the remedy, pasteurization : the life work of Nathan Straus

Author(s):

Straus, Nathan, 1848-1931, author

Publication:

New York : E.P. Dutton, Publishers, 1917

Subject(s):

Milk
Pasteurization
Fund Raising
United States

3. The sterilization of milk and the status of our knowledge upon the subject: read before the American Medical Association, Washington, May 5, 1891

Author(s):

Koplik, Henry, 1858-1927

Publication:

[Philadelphia : J.B. Lippincott Co., 1891?]

Subject(s):

Milk -- microbiology
Food Contamination -- prevention & control
Pasteurization

4. Alice C. Evans Papers

Publication:

Produced: 1923-1975

Subject(s):

Bacteriology
Milk
Pasteurization
Women
United States. Dept. of Agriculture