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1. Infant food and infant feeding

Author(s):

Everhart, Edgar, author

Publication:

[Houston?] : [publisher not identified], [1887?]

Subject(s):

Infant Food
Infant Nutritional Physiological Phenomena
Milk, Human -- chemistry

2. Preparation of food contact notifications for food contact substances in contact with infant formula and/or human milk

Publication:

College Park, MD : Center for Food Safety and Applied Nutrition, May 2019

Subject(s):

Food Contamination -- prevention & control
Food Safety
Infant Formula -- standards
Milk, Human -- chemistry
United States
United States. Department of Health and Human Services
United States. Food and Drug Administration

3. The composition and methods on analysis of human milk

Author(s):

Leeds, Albert Ripley, 1843-1902 author

Publication:

[Washington, D.C.] : [publisher not identified], [1884?]

Subject(s):

Milk, Human -- chemistry

4. A criticism of Dr. Leeds's paper on "The composition and methods of analysis of human milk"

Author(s):

Meigs, Arthur V. (Arthur Vincent), 1850-1912 author

Publication:

[Philadelphia?] : [publisher not identified], [1885?]

Subject(s):

Milk, Human -- chemistry
Clinical Chemistry Tests
Leeds, Albert Ripley, 1843-1902.

5. Artificial infant alimentation

Author(s):

Hamilton, Hugh, 1847-1923 author

Publication:

Philadelphia : Collins, printer, 1883

Subject(s):

Infant Nutritional Physiological Phenomena
Digestive System Physiological Phenomena
Milk -- chemistry
Milk, Human -- chemistry

6. The clinical examination of breast milk

Author(s):

Holt, L. Emmett (Luther Emmett), 1855-1924

Publication:

New York : M.J. Rooney, [1893?]

Subject(s):

Milk, Human -- chemistry

7. The artificial feeding of infants

Author(s):

Meigs, Arthur V. (Arthur Vincent), 1850-1912 author

Publication:

Philadelphia : J.B. Lippincott Company, [1889?]

Subject(s):

Infant Nutritional Physiological Phenomena
Milk -- chemistry
Milk, Human -- chemistry

8. Report on the changes in the composition and properties of the milk of the human female, produced by menstruation and pregnancy: read before the American Medical Association, annual session of May, 1856

Author(s):

Davis, N. S. (Nathan Smith), 1817-1904 author

Publication:

Philadelphia : T.K. and P.G. Collins, printers, 1856

Subject(s):

Milk, Human -- chemistry
Nutritive Value
Menstruation
Pregnancy