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1. Production and distribution of cereals of the United States

Author(s):

Dodge, J. R. (Jacob Richards), 1823-1902

Publication:

Washington : G.P.O., 1879

Subject(s):

Edible Grain
Food Supply -- statistics & numerical data
United States

2. Reserve supplies held for relief distribution

Author(s):

Sams, Crawford F., author

Publication:

[Tokyo, Japan] : General Headquarters, Supreme Commander for the Allied Powers, Public Health & Welfare Section, 10 December 1946

Subject(s):

Food Assistance -- statistics & numerical data
Food Supply -- statistics & numerical data
Japan

3. The public plate in New York State: growing health, farms and jobs with local food

Author(s):

Libman, Kimberly, author
Li, Amanda, author
Grace, Christina, author

Publication:

New York, NY : New York Academy of Medicine, October 2017

Subject(s):

Diet, Healthy
Food Assistance -- economics
Food Assistance -- statistics & numerical data
Food Supply -- economics
Food Supply -- statistics & numerical data
Public Health
New York
New York City
United States

4. Mapping undernutrition: an ongoing process

Publication:

Rome : Food and Agriculture Organization of the United Nations, [19--?]

Subject(s):

Child Development
Malnutrition -- epidemiology
Body Size
Food Supply -- statistics & numerical data

5. Food and nutrition at the turn of the millennium

Publication:

Rome : Food and Agriculture Organization of the United Nations, [1992]

Subject(s):

Food Supply -- statistics & numerical data
Diet -- statistics & numerical data
Global Health
Malnutrition -- epidemiology