1. Impostors unmasked, and the public protected in the use of popular beverages Author(s): Wolfe, Udolpho. Publication: New-York : U. Wolfe, 1859 Subject(s): Alcoholic BeveragesFood Contamination
2. An exposition of prevalent impositions and adulterations, practised by unprincipled dealers in wines and liquors: respectfully addressed to the physicians, apothecaries, druggists, and hotel keepers of the United States Author(s): Wolfe, Udolpho. Publication: New-York : G. F. Nesbitt & Co., printers & stationers, 1851 Subject(s): Alcoholic BeveragesFood Contamination
3. Alcohol: its combinations, adulterations, and physical effects Author(s): Dudley, J. G. Publication: New York : G.P. Putnam's Sons, 1874 Subject(s): Ethanol -- adverse effectsEthanol -- pharmacologyAlcoholic BeveragesFood ContaminationTemperance
