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1. Sanitary survey of Skowhegan, Maine

Author(s):

Philbrick, Maurice Swain, 1896-1984 author

Publication:

Produced: [1923]

Subject(s):

Sanitation
Health Surveys
Water Supply
Dairying
Geography
Maine

2. Sanitary survey of the village of Peekskill

Author(s):

Wolff, Harold G. (Harold George), 1898-1962 author

Publication:

Produced: [1923]

Subject(s):

Sanitation
Health Surveys
Health Services
Water Supply
Dairying
Vital Statistics
New York

3. Report of field trip to Hokkaido and Northern Honshu

Author(s):

Dixon, Oness H., Jr. author

Publication:

[Tokyo, Japan] : General Headquarters, Supreme Commander for the Allied Powers, Public Health and Welfare Section, Veterinary Affairs Sub-Section, 3 January 1946

Subject(s):

Food Inspection
Dairying
Dairy Products
Abattoirs
Animal Diseases -- prevention & control
Veterinary Medicine
Japan

4. Milk

Author(s):

Brush, E. F. (Edward Fletcher), 1847-1927 author

Publication:

New York : Wynkoop Hallenbeck Crawford Co., printers, 1898

Subject(s):

Milk
Dairying
Infant Food

5. An historical, scientific, and practical essay on milk, as an article of human sustenance: with a consideration of the effects consequent upon the present unnatural methods of producing it for the supply of large cities

Author(s):

Hartley, Robert Milham, 1796-1881

Publication:

New-York : Leavitt, 1842

Subject(s):

Milk
Dairying
Food Industry

6. How to construct a perfect dairy room, illustrated: and a brief history of the dairy rooms and creameries of the United States, embracing an illustrated description of the details of the construction of the Gulf Stream refrigerated dairy room, and of the action of the natural laws controlling the circulation of the air and water used in cooling and ventilating it

Author(s):

Wilkinson, J., (Rural architect)

Publication:

[Baltimore, Md.?] : Innes & Co., [1876?]

Subject(s):

Dairying
Facility Design and Construction