1. Dr. Thomas Taylor's reply to "Science", relating to the crystals of butter, animal fats, and oleomargarine Author(s): Taylor, Thomas, 1820-1910, author Publication: [New York:] : [publisher not identified], [1886?] Subject(s): Dietary Fats -- analysisCrystallizationMicroscopy
2. [Frost figures in water and urine] Author(s): Hooke, Robert, 1635-1703, artist Publication: London : Printed by Jo. Marten, and Ja. Allestry ... and are to be sold at their shop ..., MDCLXV [1665] Subject(s): CrystallizationUrineMicroscopy
