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- Author(s):
- United States. Department of the Army. Office of the Surgeon General, author.
- Publication:
- Washington, D.C. : U.S. Government Printing Office, October 13, 1941
- Subject(s):
- Diet
Food Service, Hospital
Nutritive Value
United States
- Author(s):
- Medical Field Service School (U.S.), author.
Brooke Army Medical Center, author.
- Publication:
- Fort Sam Houston, Texas : Medical Field Service School, Brooke Army Medical Center, 10 June 1947
- Subject(s):
- Military Medicine -- education
Dietetics -- education
Military Personnel -- education
Nutritionists -- education
Food Service, Hospital
United States
- Author(s):
- Medical Field Service School (U.S.), author.
Brooke Army Medical Center, author.
- Publication:
- Fort Sam Houston, Texas : Medical Field Service School, Brooke Army Medical Center, 1 August 1947
- Subject(s):
- Military Medicine -- education
Dietetics -- education
Nutritionists -- education
Food Service, Hospital
United States
- Author(s):
- United States. War Department, author.
- Publication:
- Washington : U.S. Government Printing Office, March 1945
- Subject(s):
- Diet
Food Service, Hospital
Nutritive Value
United States
