1. Alcohol as a food, a medicine, a poison, and as a luxury Author(s): Pitzer, Geo. C. (George Calvin), 1835-1909, author Publication: St. Louis, Mo. : Commercial Printing Company, 1883 Subject(s): Alcoholic BeveragesAlcohol Drinking -- adverse effects
2. Alcohol: its effects on body and mind Author(s): Brown, Eli F. Publication: Indianapolis, Ind. : Normal Pub. House, 1883 Subject(s): Ethanol -- pharmacologyAlcohol Drinking -- adverse effects
