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A questão dos vinhos: os vinhos falsificados

Other Title(s):
Hygiene publica
Author(s):
Paz, Arthur Fernandes Campos da, -1899
Foote, A. E. (Albert E.), 1846-1895 bookseller
Publication Date:
1886
Publisher:
Rio de Janeiro : Typ. Perseverança, 1886
Language(s):
Portuguese
Format:
Text
xxviii, 373, viii p.
Subject(s):
Food Contamination
Wine
Identifier(s):
NLMUID: 63210660R (See catalog record)
Permanent Link:
http://resource.nlm.nih.gov/63210660R
Description:
NLM Permanence Rating: Permanent: Stable content
Other Title(s):
Hygiene publica
Author(s):
Paz, Arthur Fernandes Campos da, -1899
Foote, A. E. (Albert E.), 1846-1895 bookseller
Publication Date:
1886
Publisher:
Rio de Janeiro : Typ. Perseverança, 1886
Language(s):
Portuguese
Format:
Text
xxviii, 373, viii p.
Subject(s):
Food Contamination
Wine
Identifier(s):
See catalog record: 63210660R
Permanent Link:
http://resource.nlm.nih.gov/63210660R
Description:
NLM Permanence Rating: Permanent: Stable content