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Secours à donner aux personnes empoisonnées ou asphyxiées: suivis des moyens propres à reconnaître les poisons et les vins frelatés, et à distinguer la mort réelle de la mort apparente

Author(s):
Orfila, Matthieu Joseph Bonaventure, 1787-1853, author
Publication Date:
1818
Publisher:
A Paris : Chez l'auteur, 1818
Language(s):
French
Format:
Text
xxxvi, 238 pages
Subject(s):
Poisoning -- therapy
Asphyxia -- therapy
Food Inspection -- methods
Wine
Identifier(s):
NLMUID: 61911280R (See catalog record)
Permanent Link:
http://resource.nlm.nih.gov/61911280R
Description:
NLM Permanence Rating: Permanent: Stable content
Author(s):
Orfila, Matthieu Joseph Bonaventure, 1787-1853, author
Publication Date:
1818
Publisher:
A Paris : Chez l'auteur, 1818
Language(s):
French
Format:
Text
xxxvi, 238 pages
Subject(s):
Poisoning -- therapy
Asphyxia -- therapy
Food Inspection -- methods
Wine
Identifier(s):
See catalog record: 61911280R
Permanent Link:
http://resource.nlm.nih.gov/61911280R
Description:
NLM Permanence Rating: Permanent: Stable content